Selected for our Chef’s Recommendations, this coastal favorite brings clean flavors and a relaxed mood.
Mahi mahi is grilled to a gentle char so the flesh stays tender, then served with fresh sambal matah, steamed rice, and seasonal greens. Price is IDR 75,000 per dish.
With you in mind, the spice is balanced so every bite feels light yet complete.
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From IDR 520.000 / Night
Stay Friday to Monday with early check-in and late check-out (subject to availability).
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From IDR 70.000 / Per Dish
Rich black broth with tender beef and warm rice. A classic Chef’s Recommendation.
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